Chet Garland

Facilities Manager

Chet began his journey with the Gaiser Center in March of 2018 as the kitchen manager, and then in July of 2021, he took on the Facilities Manager position.  Chet currently oversees both the kitchen and facilities duties at the Gaiser Center. He obtained his culinary degree from John’s & Wales University in Providence, RI & has been in the culinary field for 30+ years.

Chet has been with the Gaiser Center since 2018.

Email Chet at cgarland@gaisercenter.com